Numinous Hotel Menu

The Rates Are Subject To 10% Bhutan Sales Tax And 10% Service Charge

CONTINENTAL/ INDIAN

Continental / Indian Breakfast

Bread Toast
Nu. 150
Pancake
Nu. 180
Boiled Egg
Nu. 90
Plain Paratha
Nu. 150
Aloo Paratha
Nu. 150
Panner Paratha
Nu. 200
Cholay Bhatura
Nu. 250
Puri Sabji
Nu. 300

South Indian Breakfast

Poha served with coconut chutney
Nu. 150
Upma served with coconut chutney
Nu. 180
Plain Dosa
Nu. 300
Masala Dosa
Nu. 400
Butter Masala Dosa
Nu. 250

Sandwich

Chicken Sandwich
Nu. 200
Grilled Sandwich (Veg / Non-veg)
Nu. 200/250
Club Sandwich
Nu. 300

Soups

Hot and Sour Soup (Veg / Non-veg)
Nu. 150/200
Manchow Soup (Veg / Non-veg)
Nu. 150/200
Sweet Corn Soup (Veg / Non-veg)
Nu. 150/180
Cream of Tomato Soup
Nu. 150
Cream of Mixed Veg. Soup
Nu. 150
Carrot Soup (Veg / Non-veg)
Nu. 150/200

Salad

Green Salad
Nu. 150
Gyen Hogay Salad
Nu. 200
Russian Salad
Nu. 200
Kimchi Salad
Nu. 200

Starter (Veg)

Crispy Baby Corn
Nu. 300
French Fries
Nu. 150
Panner Pokora
Nu. 200
Veg-Pokora
Nu. 200
Vegetable Cutlet
Nu. 200
Cheese Ball
Nu. 280

Starter (Non-Veg)

Crispy Chicken
Nu. 300
Chicken Resmi Kebab
Nu. 350
Chicken Tikka Kebab
Nu. 300
Chicken Hariyali Kebab
Nu. 300
Tandori Chicken (Full)
Nu. 900
Tandori Chicken (Half)
Nu. 450
Fish Finger
Nu. 350
BBQ Chicken
Nu. 300

Rice Preparation

Steamed White Rice
Nu. 130
Fried Rice (Veg / Chicken)
Nu. 180/250
Zeera Pulao
Nu. 200
Veg-Pulao
Nu. 150
Biryani Chicken
Nu. 300
Biryani Mutton
Nu. 400
Biryani Veg
Nu. 250

Indian Breads

Chapatti (Rotti)
Nu. 40
Naan Butter
Nu. 150
Naan Plain
Nu. 100
Naan Garlic
Nu. 120

Lentil Preparations

Yellow Dal Fried
Nu. 150
Yellow lentil cooked with Indian spices
Dal Makhani
Nu. 300
Black lentil cooked with Indian spices, butter and cream
Dal Tadka
Nu. 160

Choice of Papad

Roasted / Fried / Masala
Nu. 100/60/100

Noodles / Spaghatti / Pasta

Spaghatti (Veg / Chicken)
Nu. 180/250
Chinese Noodles (Veg / Chicken)
Nu. 200/280
White Sauce Pasta (Veg / Chicken)
Nu. 200/250
Red Sauce Pasta (Veg / Chicken)
Nu. 200/300

Indian Cuisine (Veg)

Panner Butter Masala
Nu. 300
Mixed Veg Curry
Nu. 180
Mutter Panner
Nu. 300
Palak Panner
Nu. 300
Butter Masala Dosa
Nu. 250

Indian / Chinese / Continental Cuisine (Non-Veg)

Kadai Chicken
Nu. 320
Chicken in masala gravy
Chicken Butter Masala
Nu. 350
Chicken cooked in red gravy sauce and butter
Chicken Dopyaze
Nu. 320
Chicken cooked in yellow sauce
Teriyaki Chicken
Nu. 500
Honey Glazed Chicken
Nu. 450
Numinous Special Chicken
Nu. 400
Chicken cooked in white and yellow sauce with cashew nut in Indian style

Fish Preparation

Fish Curry
Nu. 300
Fish Manchurian
Nu. 350
Schezwan Fish
Nu. 400
Grilled Fish with Lemon and Butter
Nu. 500
Teriyaki Fish
Nu. 450

Mutton Preparation

Mutton Curry
Nu. 400
Mutton Dopyaza
Nu. 450
Mutton Rogan Josh
Nu. 500

Pork Preparation

Pork Curry
Nu. 380
Pork Masala
Nu. 380

Bhutanese Speciality (Veg / Non-Veg)

Mushroom Datshi
Nu. 300
Mushroom cooked with cheese
Ema Datshi
Nu. 200
Chilli cooked with cheese
Chicken Paa
Nu. 350
Sliced chicken cooked with seasonal vegetables
Jha Sha Maru
Nu. 300
Chicken cooked with butter and thin gravy
Pork Paa
Nu. 400
Sliced cut pork cooked with seasonal vegetables
Pork Datshi
Nu. 350
Cube cut pork cooked with cheese

Dessert

Ras Gula
Nu. 120
Gulab Jamun
Nu. 150
Ice Cream
Nu. 150
Fruit Cocktail
Nu. 200
Rice Pudding (Kheer)
Nu. 200

Hot Beverages

Milk Tea
Nu. 60
Masala Tea
Nu. 120/60
Milk Coffee / Black Coffee
Nu. 60/50
Lemon Honey Tea
Nu. 120

Numinous Special Thali

Numinous Special Thali - Veg
Nu. 450
Panner Makhani, Mashroom Dopyaza, Saag Aloo, Yellow Dal Fried, Yogurt, Dessert, Papad, Salad, Pickle, Bhaji, Missi Roti, Rice, Janch
Numinous Special Thali - Non-Veg
Nu. 450
Chicken / Pork / Fish Masala, Panner Butter Masala, Aloo Saag, Yellow Dal Fried, Yogurt, Dessert, Papad, Salad, Pickle, Bhaji, Missi Roti, Rice, Janch